The Challenger Breadware cast iron bread pan is a combination cooker with a large domed lid and shallow base. Its design is intended to retain heat and seal in steam while baking bread.
The pan is made from hand-seasoned, extra-thick cast iron. Thorough drying and frequent oiling are needed to help prevent rusting and protect the seasoned finish.
Net Weight: 22 pounds
Dimensions: 15.4 in x 10.5 in x 5.4 in
Material: Cast iron
Large sturdy lid with flatter base
Minor smoking may occur during the first few bakes
Monitor baking times closely during initial uses
Shipping
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Returns & refunds
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